Mustard-Glazed Ham Slices
By Easy Recipe Collection
Published:
Have pre-cooked ham on hand to make these jazzed ham slices for the main dish in your next meal.
Ingredients
1 pound precooked ham, three or four thick slices
1/4 cup honey
1/4 cup soy sauce
1 generous teaspoon Dijon-style mustard
Directions
Preheat broiler.
Place ham slices on broiler rack set in broiler pan.
Mix remaining ingredients and spread atop ham slices. Broil five to six inches from heat source until the meat heats through (3 to 4 minutes).
Recipe makes 3 or 4 servings.
Back to Previous Page