Mini Pita Snacks

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These little tasty mini pita snacks are great for a mid afternoon or evening treat without busting the caloric bank.

Pita

Ingredients

2 teaspoons mustard
1 slice deli smoked turkey
1 mild Cheddar or Colby-Jack cheese snack
1 mini (4-inch) whole wheat or white pita pocket bread

Directions

Spread mustard over one side of turkey.

Place the cheese snack on the turkey and roll up. Cut in half crosswise.

Cut pita pocket in half. Open each half into a pocket. Stuff cheese rolls into pockets.

Recipe makes 1 to 2 servings.

Notable Note Notable Note

Pita bread, spelled "pitta bread" in the UK, is a round leavened flatbread that is consumed all over the world in many different cultures. It is generally made with wheat but can also be made in multigrain and whole wheat varieties. Pita sandwiches, also called “pita pockets” or “pocket pitas” became quite popular, especially in the realm of health food.

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