Maraschino Cherry Shake
By Easy Recipe Collection
Published:
This Maraschino Cherry Shake is cool, creamy and refreshing and best of all, a deliciously cherry tasting treat packed with antioxidants.
Ingredients
1 jar (10 oz) maraschino cherries
3 cups vanilla light or fat free ice cream
Light whipped topping, optional
Directions
Drain the juice of one 10-ounce jar of maraschino cherries into a bowl, using a colander. Measure three tablespoons of the cherry juice and set aside. You can save the remaining juice for another use.
Cut cherries into small pieces and combine with juice and three cups vanilla light or fat-free ice cream in a blender or food processor. Blend until smooth.
Pour into two, 12-ounce glasses. Top with light whipped topping and whole cherries, if desired.
Yield: 2 servings
Notable Note
A growing body of science reveals tart cherries, enjoyed as dried and frozen cherries and cherry juice, have among the highest levels of disease-fighting antioxidants compared to other fruits.
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