Herb and Nut Cream Cheese Log
By Easy Recipe Collection
Published:
Softened cream cheese and grated Parmesan make up this tender cheese log wrapped nicely in chopped toasted pecans.
Ingredients
1 package (8 oz) softened reduced fat cream cheese
1/3 cup grated Parmesan cheese
1/3 cup chopped toasted pecans
Directions
Mix one package (8 ounces) softened reduced fat cream cheese with one-third grated Parmesan cheese and chopped toasted pecans.
Shape into 8-inch log.
Roll in mixture of 1/4 cup each toasted chopped pecans and chopped fresh parsley; press gently into log to secure. Serve with crackers.
Makes 12 servings, 2 tablespoons cheese spread and 5 crackers each.
Slimming Suggestion: Use a variety of herbs and spices in place of salt as often as possible.
Notable Nutrition Note
Pecans add undeniable zest and flavor to any meal, as well as nutritional benefits. Pecans contain over 19 vitamins and minerals -- including vitamin A, vitamin E, folic acid, calcium, magnesium, phosphorus, potassium, several B vitamins and zinc.
Back to Previous Page
Rapid Random Recipe!