Cherry Mousse
By Easy Recipe Collection
Published:
Whip up this nummy sweet treat in a flash with cherry gelatin powder, canned tart cherries and whipped topping.
Ingredients
1 tablespoon cherry gelatin powder
1 can (14-1/2-ounce) tart cherries, drained
1 carton (8 ounce) frozen light or fat free whipped topping, thawed
Directions
In a bowl, combine gelatin powder and cherries; fold in the whipped topping.
Serve immediately.
Recipe makes 4 servings.
Notable Note
Europeans enjoy a chilled cherry soup as a summertime treat. Also, Michigan State University studies have confirmed that the compounds that give tart cherries their bright red shade also relieve pain. See: Tart Cherries Provide Arthritis Relief
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